Desserts

The traditional Albanian sweet of Përmet, prepared with green walnuts slowly boiled in sweet syrup —...

A creamy dessert with Philadelphia cream cheese and a crunchy biscuit base — the classic recipe...

A simple yet elegant Italian dessert: a scoop of vanilla ice cream “drowned” in a cup...

Thin crispy pastry filled with crushed walnuts, soaked in aromatic lemon syrup — the oriental dessert...

A silky vanilla custard, slowly baked and crowned with a layer of caramelized sugar that cracks...

Crispy fried shells filled with soft ricotta cream, chocolate and pistachios — Sicily's most famous dessert,...

Crispy fried dough with cinnamon sugar, served with creamy hot chocolate — Madrid's most beloved street...

Apples poached in sweet syrup, stuffed with crushed walnuts and cinnamon, served with whipped cream —...

A soft and aromatic semolina dessert soaked in lemon syrup, prepared in Elbasan for Summer Day...